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52, rue Félix Faure - BP 11446 - Dakar-Peytavin
Dakar - Sénégal
act@orange.sn
africaconnectiontours@gmail.com
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FULL DAY BUSH TOUR DISCOVERY
FOUR DAYS TOUR TO KEDOUGOU
COOKING CLASS
This culinary Art of Senegal is known in West Africa as one of the finest and most appreciated culinary arts
This tour aims to make you enjoy one of the national dishes of Senegal “Tchey Bou Djenn” ( rice , fish and steamed vegetable) or yassa ( marinated fish or chicken, grilled on charcoal and stewed with onions, herbs and spices for then being served on steamed rice).
You will experience the whole cooking process, enjoy the food you prepared and receive from the Chef your recipe
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COOKING CLASS
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